Claudia Rindler probably isn’t how you imagined most Swiss girls to be. She hates sunshine, she hates Christians, and she has a tattoo of Klaus Kinski’s face smiling up at her from her right arm. When Claudia pops down to the shops for her milk and cheese of a morning she takes her purple hearse that stinks of weed and sounds like thrash metal. Claudia is a make-up artist and film director working under the alias Dr. Rotten. She recently released a DVD called The Rotten Box, which has nothing to do with the time Chlamydia threatened to eat a hole through her lap, but a selection of the finest gore to come out of the Alps.
Posts Tagged ‘blood’
Cooking with blood
You know that warm, bubbly, oozing red stuff that squirts out of the slit throat of an animal while it dies a slow and painful death? Swedes make soups, puddings, and pancakes with it, and it’s totally legit. Fair enough that the practice of eating blood is held over from the days of starving peasants having to use every part of their recently-slaughtered animal, but – and running the risk of sounding like a backwards-ass Christian – where I grew up in Sacramento, California, and in most other places, the act of eating blood is looked upon as a total sin. Read more »












